Taste The Keys

Inspired by the popular Miami Spice program, this month-long culinary celebration runs October 1–31, inviting locals and visitors to enjoy creative cuisine at a special value.

Participating restaurants will showcase their best flavors, and we are one of them. 

TASTE THE KEYS MENU

$65  Per Guest (Exclusive of Tax and Gratuity)

TO SHARE ~ choice of one

GROUPER CEVICHE local grouper, serrano chiles, cilantro, plantain chips

TUNA POKE BOWL beet-ponzu, vegetable noodles, avocado, arugula, crispy shallots

MOJO PORK FRITTERS dirty rice and black bean fritter, smoked chili aioli

ENTREE ~ choice of one

GRILLED LOCAL MAHI MAHI guava glaze, yukon mashed potatoes, broccolini

CRISPY WHOLE THAI SNAPPER  fresh herbs, garlic chips, toasted peanut nam jim jaew, coconut rice

MALAYSAN CHICKEN CURRY curry roasted chicken, coconut rice, fried egg, cilantro, scallions

LOBSTER LOUIE SALAD poached lobster, iceberg, avocado, tomato, radish, creamy dressing

DESSERT ~ choice of one

TRES LECHES pineapple, strawberry, coconut rum, vanilla ice cream

KEY LIME PIE key lime curd, raspberry sauce, toasted marshmallows